Hand-rolled sushi, sashimi & poke
EVERY THURSDAY AND FRIDAY
4pm – 8:30pm
Rolls
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Tempura Shrimp 11
with avocado, sriracha mayo
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California 8
surimi crab, avocado, cucumber
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Spicy Tuna 11
spicy tuna, cucumber, scallions
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Salmon 12
avocado, fresh salmon
Nigiri
4 pieces, served over sushi rice & seaweed salad
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Salmon 12
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Yellowfin Tuna 14
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Sea Scallop 15
Sashimi
8 pieces, served with seaweed salad
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Salmon 12
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Yellowfin Tuna 14
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Sea Scallop 15
Specialties
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Tuna Nachos 15
crispy wontons loaded with spicy tuna & avocado pico de gallo, drizzled with sriracha mayo & wasabi cream
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Tuna & Salmon Poke 16
sushi rice, topped with tuna, salmon, seaweed salad, sesame seeds, nori & daikon sprouts, drizzled with ginger, sriracha & soy lime sauce.
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Menu subject to change.